Ukraine vs Western Europe: Crop Residues — Emissions (CO2eq) from N2O
Crop Residues — Emissions (CO2eq) from N2O over time
- Ukraine
- Western Europe
How they compare
Western Europe currently reports 7,579 kt against 2,773 kt in Ukraine, a difference of 4,806 kt.
That makes Western Europe's figure about 2.7 times Ukraine's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Ukraine ranks 19th and Western Europe ranks 20th of 183 countries.
Western Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ukraine | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,252 kt | 6,323 kt | 4,071 kt | Western Europe |
| 2000s | 2,562 kt | 6,856 kt | 4,294 kt | Western Europe |
| 2010s | 3,741 kt | 6,963 kt | 3,222 kt | Western Europe |
| 2020s | 3,939 kt | 6,614 kt | 2,674 kt | Western Europe |
| 2030s | 2,726 kt | 7,541 kt | 4,815 kt | Western Europe |
| 2050s | 2,773 kt | 7,579 kt | 4,805 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (co2eq) from n2o, Ukraine or Western Europe?
- Western Europe, at 7,579 kt against 2,773 kt in Ukraine as of 2050.
- What is the difference in crop residues — emissions (co2eq) from n2o between Ukraine and Western Europe?
- 4,806 kt, with Western Europe ahead.
- How many years of comparable data are there for Ukraine and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Ukraine and Western Europe rank globally for crop residues — emissions (co2eq) from n2o?
- Ukraine ranks 19th and Western Europe ranks 20th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf