Belgium vs Benin: Crop Residues — Emissions (N2O)

Belgium
0.7526 kt
in 2050
Benin
0.8505 kt
in 2050
Belgium rank
104th
Benin rank
101st

Crop Residues — Emissions (N2O) over time

  • Belgium
  • Benin
00.20.40.60.8196120052050

How they compare

Benin currently reports 0.8505 kt against 0.7526 kt in Belgium, a difference of 0.0979 kt.

That makes Benin's figure about 1.1 times Belgium's.

The two have swapped places 7 times across 26 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 104th and Benin ranks 101st of 215 countries.

Across the 5 decades both report, Belgium averaged higher in 3 and Benin in 2.

Head to head by decade

Decade Belgium Benin Difference Ahead
2000s 0.6596 kt 0.3006 kt 0.359 kt Belgium
2010s 0.705 kt 0.4781 kt 0.2269 kt Belgium
2020s 0.676 kt 0.7061 kt 0.0301 kt Benin
2030s 0.7504 kt 0.5668 kt 0.1836 kt Belgium
2050s 0.7526 kt 0.8505 kt 0.0979 kt Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Belgium or Benin?
Benin, at 0.8505 kt against 0.7526 kt in Belgium as of 2050.
What is the difference in crop residues — emissions between Belgium and Benin?
0.0979 kt, with Benin ahead.
How many years of comparable data are there for Belgium and Benin?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Benin rank globally for crop residues — emissions?
Belgium ranks 104th and Benin ranks 101st of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Benin: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/belgium/benin/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf