Belize vs Cyprus: Crop Residues — Emissions (N2O)
Crop Residues — Emissions (N2O) over time
- Belize
- Cyprus
How they compare
Cyprus currently reports 0.0245 kt against 0.0225 kt in Belize, a difference of 0.002 kt.
That makes Cyprus's figure about 1.1 times Belize's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Cyprus ahead.
Belize ranks 168th and Cyprus ranks 167th of 215 countries.
Across the 9 decades both report, Belize averaged higher in 2 and Cyprus in 7.
Head to head by decade
| Decade | Belize | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0022 kt | 0.0517 kt | 0.0494 kt | Cyprus |
| 1970s | 0.0057 kt | 0.0402 kt | 0.0345 kt | Cyprus |
| 1980s | 0.0065 kt | 0.0337 kt | 0.0272 kt | Cyprus |
| 1990s | 0.0109 kt | 0.0387 kt | 0.0277 kt | Cyprus |
| 2000s | 0.0139 kt | 0.0279 kt | 0.0141 kt | Cyprus |
| 2010s | 0.0216 kt | 0.0173 kt | 0.0043 kt | Belize |
| 2020s | 0.0329 kt | 0.0174 kt | 0.0155 kt | Belize |
| 2030s | 0.0193 kt | 0.0253 kt | 0.006 kt | Cyprus |
| 2050s | 0.0225 kt | 0.0245 kt | 0.002 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions, Belize or Cyprus?
- Cyprus, at 0.0245 kt against 0.0225 kt in Belize as of 2050.
- What is the difference in crop residues — emissions between Belize and Cyprus?
- 0.002 kt, with Cyprus ahead.
- How many years of comparable data are there for Belize and Cyprus?
- 65 years are reported by both, from 1961 to 2050.
- How do Belize and Cyprus rank globally for crop residues — emissions?
- Belize ranks 168th and Cyprus ranks 167th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf