Botswana vs Luxembourg: Crop Residues — Emissions (N2O)

Botswana
0.05 kt
in 2050
Luxembourg
0.0353 kt
in 2050
Botswana rank
162nd
Luxembourg rank
164th

Crop Residues — Emissions (N2O) over time

  • Botswana
  • Luxembourg
00.020.040.060.08196120052050

How they compare

Botswana currently reports 0.05 kt against 0.0353 kt in Luxembourg, a difference of 0.0147 kt.

That makes Botswana's figure about 1.4 times Luxembourg's.

The two have swapped places 3 times across 26 shared years of data; in 2000 it was Luxembourg ahead.

Botswana ranks 162nd and Luxembourg ranks 164th of 215 countries.

Across the 5 decades both report, Botswana averaged higher in 3 and Luxembourg in 2.

Head to head by decade

Decade Botswana Luxembourg Difference Ahead
2000s 0.0184 kt 0.0331 kt 0.0148 kt Luxembourg
2010s 0.023 kt 0.031 kt 0.008 kt Luxembourg
2020s 0.0542 kt 0.0289 kt 0.0253 kt Botswana
2030s 0.0356 kt 0.0354 kt 0.0002 kt Botswana
2050s 0.05 kt 0.0353 kt 0.0147 kt Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions, Botswana or Luxembourg?
Botswana, at 0.05 kt against 0.0353 kt in Luxembourg as of 2050.
What is the difference in crop residues — emissions between Botswana and Luxembourg?
0.0147 kt, with Botswana ahead.
How many years of comparable data are there for Botswana and Luxembourg?
26 years are reported by both, from 2000 to 2050.
How do Botswana and Luxembourg rank globally for crop residues — emissions?
Botswana ranks 162nd and Luxembourg ranks 164th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Luxembourg: Crop Residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-fao-tier-1/botswana/luxembourg/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,448 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf