Czechia vs Democratic Republic of the Congo: Crop Residues — Emissions (N2O)
Crop Residues — Emissions (N2O) over time
- Czechia
- Democratic Republic of the Congo
How they compare
Democratic Republic of the Congo currently reports 1.82 kt against 1.81 kt in Czechia, a difference of 0.01 kt.
The two have swapped places 1 time across 33 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 72nd and Democratic Republic of the Congo ranks 71st of 215 countries.
Across the 6 decades both report, Czechia averaged higher in 5 and Democratic Republic of the Congo in 1.
Head to head by decade
| Decade | Czechia | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.62 kt | 0.6045 kt | 1.01 kt | Czechia |
| 2000s | 1.64 kt | 0.5643 kt | 1.08 kt | Czechia |
| 2010s | 1.72 kt | 1.23 kt | 0.493 kt | Czechia |
| 2020s | 1.82 kt | 1.54 kt | 0.2793 kt | Czechia |
| 2030s | 1.8 kt | 0.9655 kt | 0.8392 kt | Czechia |
| 2050s | 1.81 kt | 1.82 kt | 0.0171 kt | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions, Czechia or Democratic Republic of the Congo?
- Democratic Republic of the Congo, at 1.82 kt against 1.81 kt in Czechia as of 2050.
- What is the difference in crop residues — emissions between Czechia and Democratic Republic of the Congo?
- 0.01 kt, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Czechia and Democratic Republic of the Congo?
- 33 years are reported by both, from 1993 to 2050.
- How do Czechia and Democratic Republic of the Congo rank globally for crop residues — emissions?
- Czechia ranks 72nd and Democratic Republic of the Congo ranks 71st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf