French Guiana vs Kuwait: Crop Residues — Emissions (N2O)
Crop Residues — Emissions (N2O) over time
- French Guiana
- Kuwait
How they compare
French Guiana currently reports 0.0077 kt against 0.0052 kt in Kuwait, a difference of 0.0025 kt.
That makes French Guiana's figure about 1.5 times Kuwait's.
The two have swapped places 1 time across 41 shared years of data; in 1968 it was Kuwait ahead.
French Guiana ranks 177th and Kuwait ranks 179th of 215 countries.
French Guiana has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | French Guiana | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0 kt | 0 kt | — |
| 1970s | 0.0002 kt | 0 kt | 0.0002 kt | French Guiana |
| 1980s | 0.0017 kt | 0.0004 kt | 0.0013 kt | French Guiana |
| 1990s | 0.0067 kt | 0.0009 kt | 0.0058 kt | French Guiana |
| 2000s | 0.0064 kt | 0.0029 kt | 0.0035 kt | French Guiana |
| 2030s | 0.007 kt | 0.0047 kt | 0.0023 kt | French Guiana |
| 2050s | 0.0077 kt | 0.0052 kt | 0.0025 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions, French Guiana or Kuwait?
- French Guiana, at 0.0077 kt against 0.0052 kt in Kuwait as of 2050.
- What is the difference in crop residues — emissions between French Guiana and Kuwait?
- 0.0025 kt, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Kuwait?
- 41 years are reported by both, from 1968 to 2050.
- How do French Guiana and Kuwait rank globally for crop residues — emissions?
- French Guiana ranks 177th and Kuwait ranks 179th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf