Poland vs Southern Africa: Crop Residues — Emissions
Crop Residues — Emissions over time
- Poland
- Southern Africa
How they compare
Poland currently reports 4.84 kt against 4.25 kt in Southern Africa, a difference of 0.59 kt.
That makes Poland's figure about 1.1 times Southern Africa's.
Across all 65 years both countries report, Poland has been ahead every year.
Poland ranks 28th and Southern Africa ranks 29th of 183 countries.
Poland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Poland | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.81 kt | 1.85 kt | 3.96 kt | Poland |
| 1970s | 6.34 kt | 2.51 kt | 3.83 kt | Poland |
| 1980s | 6.13 kt | 2.73 kt | 3.4 kt | Poland |
| 1990s | 5.7 kt | 2.47 kt | 3.24 kt | Poland |
| 2000s | 4.93 kt | 2.58 kt | 2.35 kt | Poland |
| 2010s | 4.97 kt | 3.01 kt | 1.97 kt | Poland |
| 2020s | 5.98 kt | 3.96 kt | 2.02 kt | Poland |
| 2030s | 4.95 kt | 3.7 kt | 1.25 kt | Poland |
| 2050s | 4.84 kt | 4.25 kt | 0.5915 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions, Poland or Southern Africa?
- Poland, at 4.84 kt against 4.25 kt in Southern Africa as of 2050.
- What is the difference in crop residues — emissions between Poland and Southern Africa?
- 0.59 kt, with Poland ahead.
- How many years of comparable data are there for Poland and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Poland and Southern Africa rank globally for crop residues — emissions?
- Poland ranks 28th and Southern Africa ranks 29th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf