Polynesia vs Republic of Moldova: Crop Residues — Emissions
Crop Residues — Emissions over time
- Polynesia
- Republic of Moldova
How they compare
Republic of Moldova currently reports 0.6426 kt against 0.0001 kt in Polynesia, a difference of 0.6425 kt.
That makes Republic of Moldova's figure about 6,426.0 times Polynesia's.
Across all 34 years both countries report, Republic of Moldova has been ahead every year.
Polynesia ranks 18th and Republic of Moldova ranks 15th of 20 countries.
Republic of Moldova has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Polynesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.5622 kt | 0.5621 kt | Republic of Moldova |
| 2000s | 0 kt | 0.5448 kt | 0.5447 kt | Republic of Moldova |
| 2010s | 0 kt | 0.5914 kt | 0.5914 kt | Republic of Moldova |
| 2020s | 0 kt | 0.5991 kt | 0.5991 kt | Republic of Moldova |
| 2030s | 0.0001 kt | 0.5925 kt | 0.5924 kt | Republic of Moldova |
| 2050s | 0.0001 kt | 0.6426 kt | 0.6425 kt | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions, Polynesia or Republic of Moldova?
- Republic of Moldova, at 0.6426 kt against 0.0001 kt in Polynesia as of 2050.
- What is the difference in crop residues — emissions between Polynesia and Republic of Moldova?
- 0.6425 kt, with Republic of Moldova ahead.
- How many years of comparable data are there for Polynesia and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Polynesia and Republic of Moldova rank globally for crop residues — emissions?
- Polynesia ranks 18th and Republic of Moldova ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf