Australia vs Romania: Crop Residues — Emissions (N2O) — UNFCCC

Australia
11.28 kt
in 2020
Romania
6.52 kt
in 2020
Australia rank
6th
Romania rank
8th

Crop Residues — Emissions (N2O) — UNFCCC over time

  • Australia
  • Romania
57.51012.51517.5199020052020

How they compare

Australia currently reports 11.28 kt against 6.52 kt in Romania, a difference of 4.76 kt.

That makes Australia's figure about 1.7 times Romania's.

Across all 31 years both countries report, Australia has been ahead every year.

Australia ranks 6th and Romania ranks 8th of 42 countries.

Australia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Australia Romania Difference Ahead
1990s 10.16 kt 7.72 kt 2.44 kt Australia
2000s 11.22 kt 6.15 kt 5.07 kt Australia
2010s 13.45 kt 7.32 kt 6.13 kt Australia
2020s 11.28 kt 6.52 kt 4.76 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (n2o) — unfccc, Australia or Romania?
Australia, at 11.28 kt against 6.52 kt in Romania as of 2020.
What is the difference in crop residues — emissions (n2o) — unfccc between Australia and Romania?
4.76 kt, with Australia ahead.
How many years of comparable data are there for Australia and Romania?
31 years are reported by both, from 1990 to 2020.
How do Australia and Romania rank globally for crop residues — emissions (n2o) — unfccc?
Australia ranks 6th and Romania ranks 8th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Romania: Crop Residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-unfccc/australia/romania/

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About this data

Indicator
Crop Residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf