Austria vs Sweden: Crop Residues — Emissions (N2O) — UNFCCC
Crop Residues — Emissions (N2O) — UNFCCC over time
- Austria
- Sweden
How they compare
Sweden currently reports 1.38 kt against 1.31 kt in Austria, a difference of 0.07 kt.
That makes Sweden's figure about 1.1 times Austria's.
The two have swapped places 12 times across 31 shared years of data; in 1990 it was Sweden ahead.
Austria ranks 24th and Sweden ranks 22nd of 42 countries.
Across the 4 decades both report, Austria averaged higher in 1 and Sweden in 3.
Head to head by decade
| Decade | Austria | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.13 kt | 1.24 kt | 0.1063 kt | Sweden |
| 2000s | 1.22 kt | 1.17 kt | 0.0515 kt | Austria |
| 2010s | 1.24 kt | 1.25 kt | 0.0102 kt | Sweden |
| 2020s | 1.31 kt | 1.38 kt | 0.0759 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — emissions (n2o) — unfccc, Austria or Sweden?
- Sweden, at 1.38 kt against 1.31 kt in Austria as of 2020.
- What is the difference in crop residues — emissions (n2o) — unfccc between Austria and Sweden?
- 0.07 kt, with Sweden ahead.
- How many years of comparable data are there for Austria and Sweden?
- 31 years are reported by both, from 1990 to 2020.
- How do Austria and Sweden rank globally for crop residues — emissions (n2o) — unfccc?
- Austria ranks 24th and Sweden ranks 22nd of 42 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf