Belarus vs Romania: Crop Residues — Emissions (N2O) — UNFCCC

Belarus
6.25 kt
in 2020
Romania
6.52 kt
in 2020
Belarus rank
10th
Romania rank
8th

Crop Residues — Emissions (N2O) — UNFCCC over time

  • Belarus
  • Romania
246810199020052020

How they compare

Romania currently reports 6.52 kt against 6.25 kt in Belarus, a difference of 0.27 kt.

Across all 29 years both countries report, Romania has been ahead every year.

Belarus ranks 10th and Romania ranks 8th of 42 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Romania Difference Ahead
1990s 3.49 kt 7.44 kt 3.95 kt Romania
2000s 3.12 kt 6.15 kt 3.03 kt Romania
2010s 4.54 kt 7.32 kt 2.78 kt Romania
2020s 6.25 kt 6.52 kt 0.2679 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (n2o) — unfccc, Belarus or Romania?
Romania, at 6.52 kt against 6.25 kt in Belarus as of 2020.
What is the difference in crop residues — emissions (n2o) — unfccc between Belarus and Romania?
0.27 kt, with Romania ahead.
How many years of comparable data are there for Belarus and Romania?
29 years are reported by both, from 1992 to 2020.
How do Belarus and Romania rank globally for crop residues — emissions (n2o) — unfccc?
Belarus ranks 10th and Romania ranks 8th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Romania: Crop Residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-unfccc/belarus/romania/

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About this data

Indicator
Crop Residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf