Latvia vs Slovenia: Crop Residues — Emissions (N2O) — UNFCCC

Latvia
0.5712 kt
in 2020
Slovenia
0.1286 kt
in 2020
Latvia rank
38th
Slovenia rank
41st

Crop Residues — Emissions (N2O) — UNFCCC over time

  • Latvia
  • Slovenia
0.10.20.30.40.50.6199220062020

How they compare

Latvia currently reports 0.5712 kt against 0.1286 kt in Slovenia, a difference of 0.4426 kt.

That makes Latvia's figure about 4.4 times Slovenia's.

Across all 29 years both countries report, Latvia has been ahead every year.

Latvia ranks 38th and Slovenia ranks 41st of 46 countries.

Latvia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Latvia Slovenia Difference Ahead
1990s 0.2628 kt 0.0986 kt 0.1641 kt Latvia
2000s 0.2611 kt 0.0978 kt 0.1633 kt Latvia
2010s 0.4222 kt 0.1065 kt 0.3157 kt Latvia
2020s 0.5712 kt 0.1286 kt 0.4426 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — emissions (n2o) — unfccc, Latvia or Slovenia?
Latvia, at 0.5712 kt against 0.1286 kt in Slovenia as of 2020.
What is the difference in crop residues — emissions (n2o) — unfccc between Latvia and Slovenia?
0.4426 kt, with Latvia ahead.
How many years of comparable data are there for Latvia and Slovenia?
29 years are reported by both, from 1992 to 2020.
How do Latvia and Slovenia rank globally for crop residues — emissions (n2o) — unfccc?
Latvia ranks 38th and Slovenia ranks 41st of 46 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Crop Residues — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Slovenia: Crop Residues — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/crop-residues-emissions-n2o-unfccc/latvia/slovenia/

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About this data

Indicator
Crop Residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 1,523 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf