Australia vs European Union (27): Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Australia
- European Union (27)
How they compare
European Union (27) currently reports 11.44 kt against 2.55 kt in Australia, a difference of 8.89 kt.
That makes European Union (27)'s figure about 4.5 times Australia's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
Australia ranks 16th and European Union (27) ranks 15th of 183 countries.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6785 kt | 6.92 kt | 6.24 kt | European Union (27) |
| 1970s | 0.8821 kt | 8.25 kt | 7.37 kt | European Union (27) |
| 1980s | 1.15 kt | 9.53 kt | 8.38 kt | European Union (27) |
| 1990s | 1.24 kt | 10.04 kt | 8.8 kt | European Union (27) |
| 2000s | 1.54 kt | 10.49 kt | 8.95 kt | European Union (27) |
| 2010s | 1.77 kt | 10.94 kt | 9.17 kt | European Union (27) |
| 2020s | 2.21 kt | 10.89 kt | 8.68 kt | European Union (27) |
| 2030s | 2.35 kt | 11.41 kt | 9.07 kt | European Union (27) |
| 2050s | 2.55 kt | 11.44 kt | 8.88 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Australia or European Union (27)?
- European Union (27), at 11.44 kt against 2.55 kt in Australia as of 2050.
- What is the difference in crop residues — indirect emissions between Australia and European Union (27)?
- 8.89 kt, with European Union (27) ahead.
- How many years of comparable data are there for Australia and European Union (27)?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and European Union (27) rank globally for crop residues — indirect emissions?
- Australia ranks 16th and European Union (27) ranks 15th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf