Belgium-Luxembourg vs Rwanda: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Belgium-Luxembourg
- Rwanda
How they compare
Rwanda currently reports 0.1223 kt against 0.1104 kt in Belgium-Luxembourg, a difference of 0.0119 kt.
That makes Rwanda's figure about 1.1 times Belgium-Luxembourg's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 91st and Rwanda ranks 88th of 183 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.092 kt | 0.0163 kt | 0.0757 kt | Belgium-Luxembourg |
| 1970s | 0.0919 kt | 0.0221 kt | 0.0699 kt | Belgium-Luxembourg |
| 1980s | 0.1002 kt | 0.0312 kt | 0.069 kt | Belgium-Luxembourg |
| 1990s | 0.106 kt | 0.0241 kt | 0.082 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Belgium-Luxembourg or Rwanda?
- Rwanda, at 0.1223 kt against 0.1104 kt in Belgium-Luxembourg as of 2050.
- What is the difference in crop residues — indirect emissions between Belgium-Luxembourg and Rwanda?
- 0.0119 kt, with Rwanda ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Rwanda?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Rwanda rank globally for crop residues — indirect emissions?
- Belgium-Luxembourg ranks 91st and Rwanda ranks 88th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf