Bosnia and Herzegovina vs Honduras: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Bosnia and Herzegovina
- Honduras
How they compare
Bosnia and Herzegovina currently reports 0.0577 kt against 0.0527 kt in Honduras, a difference of 0.005 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Honduras's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 128th and Honduras ranks 130th of 215 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0425 kt | 0.0317 kt | 0.0108 kt | Bosnia and Herzegovina |
| 2000s | 0.0469 kt | 0.0281 kt | 0.0188 kt | Bosnia and Herzegovina |
| 2010s | 0.0465 kt | 0.0312 kt | 0.0153 kt | Bosnia and Herzegovina |
| 2020s | 0.052 kt | 0.0343 kt | 0.0178 kt | Bosnia and Herzegovina |
| 2030s | 0.0563 kt | 0.0402 kt | 0.0161 kt | Bosnia and Herzegovina |
| 2050s | 0.0577 kt | 0.0527 kt | 0.005 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Bosnia and Herzegovina or Honduras?
- Bosnia and Herzegovina, at 0.0577 kt against 0.0527 kt in Honduras as of 2050.
- What is the difference in crop residues — indirect emissions between Bosnia and Herzegovina and Honduras?
- 0.005 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Honduras?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Honduras rank globally for crop residues — indirect emissions?
- Bosnia and Herzegovina ranks 128th and Honduras ranks 130th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf