Cabo Verde vs South Africa: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Cabo Verde
- South Africa
How they compare
South Africa currently reports 0.7419 kt against 0.001 kt in Cabo Verde, a difference of 0.7409 kt.
That makes South Africa's figure about 741.9 times Cabo Verde's.
Across all 65 years both countries report, South Africa has been ahead every year.
Cabo Verde ranks 32nd and South Africa ranks 32nd of 32 countries.
South Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0008 kt | 0.3174 kt | 0.3166 kt | South Africa |
| 1970s | 0.0002 kt | 0.4362 kt | 0.4361 kt | South Africa |
| 1980s | 0.0005 kt | 0.477 kt | 0.4765 kt | South Africa |
| 1990s | 0.0008 kt | 0.4291 kt | 0.4283 kt | South Africa |
| 2000s | 0.0007 kt | 0.4527 kt | 0.4519 kt | South Africa |
| 2010s | 0.0006 kt | 0.5311 kt | 0.5305 kt | South Africa |
| 2020s | 0.0003 kt | 0.7 kt | 0.6996 kt | South Africa |
| 2030s | 0.0008 kt | 0.6504 kt | 0.6496 kt | South Africa |
| 2050s | 0.001 kt | 0.7419 kt | 0.7409 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Cabo Verde or South Africa?
- South Africa, at 0.7419 kt against 0.001 kt in Cabo Verde as of 2050.
- What is the difference in crop residues — indirect emissions between Cabo Verde and South Africa?
- 0.7409 kt, with South Africa ahead.
- How many years of comparable data are there for Cabo Verde and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and South Africa rank globally for crop residues — indirect emissions?
- Cabo Verde ranks 32nd and South Africa ranks 32nd of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf