Cabo Verde vs Southern Africa: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Cabo Verde
- Southern Africa
How they compare
Southern Africa currently reports 0.781 kt against 0.001 kt in Cabo Verde, a difference of 0.78 kt.
That makes Southern Africa's figure about 781.0 times Cabo Verde's.
Across all 65 years both countries report, Southern Africa has been ahead every year.
Cabo Verde ranks 32nd and Southern Africa ranks 29th of 32 countries.
Southern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0008 kt | 0.3397 kt | 0.3389 kt | Southern Africa |
| 1970s | 0.0002 kt | 0.4611 kt | 0.4609 kt | Southern Africa |
| 1980s | 0.0005 kt | 0.5012 kt | 0.5006 kt | Southern Africa |
| 1990s | 0.0008 kt | 0.4533 kt | 0.4525 kt | Southern Africa |
| 2000s | 0.0007 kt | 0.4735 kt | 0.4728 kt | Southern Africa |
| 2010s | 0.0006 kt | 0.5526 kt | 0.552 kt | Southern Africa |
| 2020s | 0.0003 kt | 0.7281 kt | 0.7278 kt | Southern Africa |
| 2030s | 0.0008 kt | 0.68 kt | 0.6792 kt | Southern Africa |
| 2050s | 0.001 kt | 0.781 kt | 0.78 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Cabo Verde or Southern Africa?
- Southern Africa, at 0.781 kt against 0.001 kt in Cabo Verde as of 2050.
- What is the difference in crop residues — indirect emissions between Cabo Verde and Southern Africa?
- 0.78 kt, with Southern Africa ahead.
- How many years of comparable data are there for Cabo Verde and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Southern Africa rank globally for crop residues — indirect emissions?
- Cabo Verde ranks 32nd and Southern Africa ranks 29th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf