Cambodia vs South Africa: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Cambodia
- South Africa
How they compare
Cambodia currently reports 0.8836 kt against 0.7419 kt in South Africa, a difference of 0.1417 kt.
That makes Cambodia's figure about 1.2 times South Africa's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was South Africa ahead.
Cambodia ranks 29th and South Africa ranks 32nd of 183 countries.
Across the 9 decades both report, Cambodia averaged higher in 2 and South Africa in 7.
Head to head by decade
| Decade | Cambodia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2271 kt | 0.3174 kt | 0.0903 kt | South Africa |
| 1970s | 0.1245 kt | 0.4362 kt | 0.3118 kt | South Africa |
| 1980s | 0.1582 kt | 0.477 kt | 0.3188 kt | South Africa |
| 1990s | 0.2099 kt | 0.4291 kt | 0.2192 kt | South Africa |
| 2000s | 0.3237 kt | 0.4527 kt | 0.1289 kt | South Africa |
| 2010s | 0.5036 kt | 0.5311 kt | 0.0275 kt | South Africa |
| 2020s | 0.594 kt | 0.7 kt | 0.106 kt | South Africa |
| 2030s | 0.7557 kt | 0.6504 kt | 0.1053 kt | Cambodia |
| 2050s | 0.8836 kt | 0.7419 kt | 0.1417 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Cambodia or South Africa?
- Cambodia, at 0.8836 kt against 0.7419 kt in South Africa as of 2050.
- What is the difference in crop residues — indirect emissions between Cambodia and South Africa?
- 0.1417 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and South Africa rank globally for crop residues — indirect emissions?
- Cambodia ranks 29th and South Africa ranks 32nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf