Canada vs Democratic Republic of the Congo: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Canada
- Democratic Republic of the Congo
How they compare
Canada currently reports 2.92 kt against 0.335 kt in Democratic Republic of the Congo, a difference of 2.58 kt.
That makes Canada's figure about 8.7 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Canada has been ahead every year.
Canada ranks 10th and Democratic Republic of the Congo ranks 11th of 183 countries.
Canada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.45 kt | 0.0381 kt | 1.41 kt | Canada |
| 1970s | 1.65 kt | 0.0558 kt | 1.59 kt | Canada |
| 1980s | 2.13 kt | 0.0789 kt | 2.05 kt | Canada |
| 1990s | 2.37 kt | 0.1097 kt | 2.26 kt | Canada |
| 2000s | 2.21 kt | 0.1036 kt | 2.1 kt | Canada |
| 2010s | 2.54 kt | 0.2254 kt | 2.31 kt | Canada |
| 2020s | 2.72 kt | 0.2827 kt | 2.43 kt | Canada |
| 2030s | 2.75 kt | 0.1773 kt | 2.57 kt | Canada |
| 2050s | 2.92 kt | 0.335 kt | 2.58 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Canada or Democratic Republic of the Congo?
- Canada, at 2.92 kt against 0.335 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in crop residues — indirect emissions between Canada and Democratic Republic of the Congo?
- 2.58 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Democratic Republic of the Congo?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Democratic Republic of the Congo rank globally for crop residues — indirect emissions?
- Canada ranks 10th and Democratic Republic of the Congo ranks 11th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf