Congo vs Gabon: Crop Residues — Indirect emissions (N2O)
Crop Residues — Indirect emissions (N2O) over time
- Congo
- Gabon
How they compare
Congo currently reports 0.0031 kt against 0.0031 kt in Gabon, a difference of 0 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Congo ahead.
Congo ranks 171st and Gabon ranks 171st of 215 countries.
Across the 9 decades both report, Congo averaged higher in 3 and Gabon in 5.
Head to head by decade
| Decade | Congo | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0008 kt | 0.0003 kt | 0.0005 kt | Congo |
| 1970s | 0.0012 kt | 0.0003 kt | 0.0009 kt | Congo |
| 1980s | 0.0009 kt | 0.0007 kt | 0.0003 kt | Congo |
| 1990s | 0.0007 kt | 0.0011 kt | 0.0005 kt | Gabon |
| 2000s | 0.0011 kt | 0.0014 kt | 0.0002 kt | Gabon |
| 2010s | 0.0015 kt | 0.0019 kt | 0.0004 kt | Gabon |
| 2020s | 0.0016 kt | 0.0021 kt | 0.0005 kt | Gabon |
| 2030s | 0.002 kt | 0.0023 kt | 0.0003 kt | Gabon |
| 2050s | 0.0031 kt | 0.0031 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Congo or Gabon?
- Congo, at 0.0031 kt against 0.0031 kt in Gabon as of 2050.
- What is the difference in crop residues — indirect emissions between Congo and Gabon?
- 0 kt, with Congo ahead.
- How many years of comparable data are there for Congo and Gabon?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Gabon rank globally for crop residues — indirect emissions?
- Congo ranks 171st and Gabon ranks 171st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf