Costa Rica vs East Timor: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Costa Rica
- East Timor
How they compare
Costa Rica currently reports 0.0167 kt against 0.012 kt in East Timor, a difference of 0.0047 kt.
That makes Costa Rica's figure about 1.4 times East Timor's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 156th and East Timor ranks 158th of 215 countries.
Across the 9 decades both report, Costa Rica averaged higher in 8 and East Timor in 1.
Head to head by decade
| Decade | Costa Rica | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0106 kt | 0.0018 kt | 0.0088 kt | Costa Rica |
| 1970s | 0.0133 kt | 0.0025 kt | 0.0107 kt | Costa Rica |
| 1980s | 0.0165 kt | 0.0046 kt | 0.0119 kt | Costa Rica |
| 1990s | 0.013 kt | 0.0061 kt | 0.0069 kt | Costa Rica |
| 2000s | 0.0112 kt | 0.0079 kt | 0.0033 kt | Costa Rica |
| 2010s | 0.011 kt | 0.0077 kt | 0.0033 kt | Costa Rica |
| 2020s | 0.0066 kt | 0.0071 kt | 0.0006 kt | East Timor |
| 2030s | 0.0132 kt | 0.0105 kt | 0.0027 kt | Costa Rica |
| 2050s | 0.0167 kt | 0.012 kt | 0.0047 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Costa Rica or East Timor?
- Costa Rica, at 0.0167 kt against 0.012 kt in East Timor as of 2050.
- What is the difference in crop residues — indirect emissions between Costa Rica and East Timor?
- 0.0047 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and East Timor?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and East Timor rank globally for crop residues — indirect emissions?
- Costa Rica ranks 156th and East Timor ranks 158th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf