Cote d'Ivoire vs Finland: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Cote d'Ivoire
- Finland
How they compare
Finland currently reports 0.1748 kt against 0.1744 kt in Cote d'Ivoire, a difference of 0.0004 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Finland ahead.
Cote d'Ivoire ranks 97th and Finland ranks 96th of 215 countries.
Across the 9 decades both report, Cote d'Ivoire averaged higher in 1 and Finland in 8.
Head to head by decade
| Decade | Cote d'Ivoire | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0365 kt | 0.102 kt | 0.0655 kt | Finland |
| 1970s | 0.0524 kt | 0.139 kt | 0.0866 kt | Finland |
| 1980s | 0.0672 kt | 0.1436 kt | 0.0765 kt | Finland |
| 1990s | 0.078 kt | 0.1434 kt | 0.0654 kt | Finland |
| 2000s | 0.0683 kt | 0.1677 kt | 0.0994 kt | Finland |
| 2010s | 0.1322 kt | 0.1514 kt | 0.0192 kt | Finland |
| 2020s | 0.1365 kt | 0.1328 kt | 0.0037 kt | Cote d'Ivoire |
| 2030s | 0.1122 kt | 0.1801 kt | 0.0679 kt | Finland |
| 2050s | 0.1744 kt | 0.1748 kt | 0.0004 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Cote d'Ivoire or Finland?
- Finland, at 0.1748 kt against 0.1744 kt in Cote d'Ivoire as of 2050.
- What is the difference in crop residues — indirect emissions between Cote d'Ivoire and Finland?
- 0.0004 kt, with Finland ahead.
- How many years of comparable data are there for Cote d'Ivoire and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do Cote d'Ivoire and Finland rank globally for crop residues — indirect emissions?
- Cote d'Ivoire ranks 97th and Finland ranks 96th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf