El Salvador vs Ireland: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- El Salvador
- Ireland
How they compare
Ireland currently reports 0.0919 kt against 0.0909 kt in El Salvador, a difference of 0.001 kt.
Across all 65 years both countries report, Ireland has been ahead every year.
El Salvador ranks 97th and Ireland ranks 96th of 183 countries.
Ireland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | El Salvador | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0183 kt | 0.0664 kt | 0.0481 kt | Ireland |
| 1970s | 0.0264 kt | 0.072 kt | 0.0456 kt | Ireland |
| 1980s | 0.0296 kt | 0.0916 kt | 0.062 kt | Ireland |
| 1990s | 0.0349 kt | 0.0815 kt | 0.0466 kt | Ireland |
| 2000s | 0.0341 kt | 0.0905 kt | 0.0564 kt | Ireland |
| 2010s | 0.038 kt | 0.0951 kt | 0.0571 kt | Ireland |
| 2020s | 0.0347 kt | 0.0884 kt | 0.0537 kt | Ireland |
| 2030s | 0.0731 kt | 0.0926 kt | 0.0195 kt | Ireland |
| 2050s | 0.0909 kt | 0.0919 kt | 0.001 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, El Salvador or Ireland?
- Ireland, at 0.0919 kt against 0.0909 kt in El Salvador as of 2050.
- What is the difference in crop residues — indirect emissions between El Salvador and Ireland?
- 0.001 kt, with Ireland ahead.
- How many years of comparable data are there for El Salvador and Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Ireland rank globally for crop residues — indirect emissions?
- El Salvador ranks 97th and Ireland ranks 96th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf