Estonia vs New Zealand: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- Estonia
- New Zealand
How they compare
New Zealand currently reports 0.0459 kt against 0.0363 kt in Estonia, a difference of 0.0096 kt.
That makes New Zealand's figure about 1.3 times Estonia's.
The two have swapped places 7 times across 34 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 118th and New Zealand ranks 116th of 183 countries.
Across the 6 decades both report, Estonia averaged higher in 2 and New Zealand in 4.
Head to head by decade
| Decade | Estonia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0314 kt | 0.0351 kt | 0.0037 kt | New Zealand |
| 2000s | 0.0321 kt | 0.0375 kt | 0.0054 kt | New Zealand |
| 2010s | 0.0481 kt | 0.0428 kt | 0.0053 kt | Estonia |
| 2020s | 0.0603 kt | 0.0401 kt | 0.0201 kt | Estonia |
| 2030s | 0.037 kt | 0.0433 kt | 0.0063 kt | New Zealand |
| 2050s | 0.0363 kt | 0.0459 kt | 0.0096 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Estonia or New Zealand?
- New Zealand, at 0.0459 kt against 0.0363 kt in Estonia as of 2050.
- What is the difference in crop residues — indirect emissions between Estonia and New Zealand?
- 0.0096 kt, with New Zealand ahead.
- How many years of comparable data are there for Estonia and New Zealand?
- 34 years are reported by both, from 1992 to 2050.
- How do Estonia and New Zealand rank globally for crop residues — indirect emissions?
- Estonia ranks 118th and New Zealand ranks 116th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf