Eswatini vs Mongolia: Crop Residues — Indirect emissions (N2O)
Crop Residues — Indirect emissions (N2O) over time
- Eswatini
- Mongolia
How they compare
Mongolia currently reports 0.0069 kt against 0.0048 kt in Eswatini, a difference of 0.0021 kt.
That makes Mongolia's figure about 1.4 times Eswatini's.
Across all 65 years both countries report, Mongolia has been ahead every year.
Eswatini ranks 166th and Mongolia ranks 163rd of 215 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eswatini | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0033 kt | 0.0169 kt | 0.0135 kt | Mongolia |
| 1970s | 0.0042 kt | 0.022 kt | 0.0177 kt | Mongolia |
| 1980s | 0.0044 kt | 0.0369 kt | 0.0324 kt | Mongolia |
| 1990s | 0.0044 kt | 0.0224 kt | 0.0181 kt | Mongolia |
| 2000s | 0.0032 kt | 0.0104 kt | 0.0072 kt | Mongolia |
| 2010s | 0.0039 kt | 0.0225 kt | 0.0186 kt | Mongolia |
| 2020s | 0.0042 kt | 0.0274 kt | 0.0232 kt | Mongolia |
| 2030s | 0.0036 kt | 0.007 kt | 0.0034 kt | Mongolia |
| 2050s | 0.0048 kt | 0.0069 kt | 0.0021 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Eswatini or Mongolia?
- Mongolia, at 0.0069 kt against 0.0048 kt in Eswatini as of 2050.
- What is the difference in crop residues — indirect emissions between Eswatini and Mongolia?
- 0.0021 kt, with Mongolia ahead.
- How many years of comparable data are there for Eswatini and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and Mongolia rank globally for crop residues — indirect emissions?
- Eswatini ranks 166th and Mongolia ranks 163rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf