Nepal vs Poland: Crop Residues — Indirect emissions (N2O)
Crop Residues — Indirect emissions (N2O) over time
- Nepal
- Poland
How they compare
Poland currently reports 0.8896 kt against 0.7856 kt in Nepal, a difference of 0.104 kt.
That makes Poland's figure about 1.1 times Nepal's.
Across all 65 years both countries report, Poland has been ahead every year.
Nepal ranks 39th and Poland ranks 36th of 215 countries.
Poland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nepal | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1808 kt | 1.07 kt | 0.8858 kt | Poland |
| 1970s | 0.2038 kt | 1.17 kt | 0.9616 kt | Poland |
| 1980s | 0.2453 kt | 1.13 kt | 0.8801 kt | Poland |
| 1990s | 0.3131 kt | 1.05 kt | 0.7345 kt | Poland |
| 2000s | 0.3737 kt | 0.9047 kt | 0.531 kt | Poland |
| 2010s | 0.4356 kt | 0.9136 kt | 0.4781 kt | Poland |
| 2020s | 0.485 kt | 1.1 kt | 0.6137 kt | Poland |
| 2030s | 0.6003 kt | 0.9098 kt | 0.3095 kt | Poland |
| 2050s | 0.7856 kt | 0.8896 kt | 0.104 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Nepal or Poland?
- Poland, at 0.8896 kt against 0.7856 kt in Nepal as of 2050.
- What is the difference in crop residues — indirect emissions between Nepal and Poland?
- 0.104 kt, with Poland ahead.
- How many years of comparable data are there for Nepal and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Poland rank globally for crop residues — indirect emissions?
- Nepal ranks 39th and Poland ranks 36th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf