New Zealand vs Portugal: Crop Residues — Indirect emissions
Crop Residues — Indirect emissions over time
- New Zealand
- Portugal
How they compare
Portugal currently reports 0.0472 kt against 0.0459 kt in New Zealand, a difference of 0.0013 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Portugal ahead.
New Zealand ranks 116th and Portugal ranks 114th of 183 countries.
Across the 9 decades both report, New Zealand averaged higher in 2 and Portugal in 7.
Head to head by decade
| Decade | New Zealand | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0237 kt | 0.1107 kt | 0.087 kt | Portugal |
| 1970s | 0.0333 kt | 0.0962 kt | 0.063 kt | Portugal |
| 1980s | 0.0385 kt | 0.0838 kt | 0.0452 kt | Portugal |
| 1990s | 0.0349 kt | 0.0705 kt | 0.0356 kt | Portugal |
| 2000s | 0.0375 kt | 0.0505 kt | 0.013 kt | Portugal |
| 2010s | 0.0428 kt | 0.0418 kt | 0.001 kt | New Zealand |
| 2020s | 0.0401 kt | 0.0364 kt | 0.0038 kt | New Zealand |
| 2030s | 0.0433 kt | 0.0478 kt | 0.0045 kt | Portugal |
| 2050s | 0.0459 kt | 0.0472 kt | 0.0013 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, New Zealand or Portugal?
- Portugal, at 0.0472 kt against 0.0459 kt in New Zealand as of 2050.
- What is the difference in crop residues — indirect emissions between New Zealand and Portugal?
- 0.0013 kt, with Portugal ahead.
- How many years of comparable data are there for New Zealand and Portugal?
- 65 years are reported by both, from 1961 to 2050.
- How do New Zealand and Portugal rank globally for crop residues — indirect emissions?
- New Zealand ranks 116th and Portugal ranks 114th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf