Faroe Islands vs Luxembourg: Cropland organic soils — Emissions (CO2)
Faroe Islands
11.46 kt
in 2024
Luxembourg
2.6 kt
in 2024
Faroe Islands rank
100th
Luxembourg rank
104th
Cropland organic soils — Emissions (CO2) over time
- Faroe Islands
- Luxembourg
How they compare
Faroe Islands currently reports 11.46 kt against 2.6 kt in Luxembourg, a difference of 8.86 kt.
That makes Faroe Islands's figure about 4.4 times Luxembourg's.
Across all 25 years both countries report, Faroe Islands has been ahead every year.
Faroe Islands ranks 100th and Luxembourg ranks 104th of 242 countries.
Faroe Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Faroe Islands | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9.89 kt | 3.12 kt | 6.77 kt | Faroe Islands |
| 2010s | 9.94 kt | 3.01 kt | 6.93 kt | Faroe Islands |
| 2020s | 11.46 kt | 2.6 kt | 8.86 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cropland organic soils — emissions, Faroe Islands or Luxembourg?
- Faroe Islands, at 11.46 kt against 2.6 kt in Luxembourg as of 2024.
- What is the difference in cropland organic soils — emissions between Faroe Islands and Luxembourg?
- 8.86 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Luxembourg?
- 25 years are reported by both, from 2000 to 2024.
- How do Faroe Islands and Luxembourg rank globally for cropland organic soils — emissions?
- Faroe Islands ranks 100th and Luxembourg ranks 104th of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cropland organic soils — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from drained organic soils consists of nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from the mineralization and oxidation of organic matter in organic soils that are drained for agricultural activities.