Jamaica vs Serbia and Montenegro: Cropland organic soils — Emissions
Jamaica
0.0261 kt
in 2024
Serbia and Montenegro
0.0263 kt
in 2005
Jamaica rank
77th
Serbia and Montenegro rank
76th
Cropland organic soils — Emissions over time
- Jamaica
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 0.0263 kt against 0.0261 kt in Jamaica, a difference of 0.0002 kt.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Jamaica ranks 77th and Serbia and Montenegro ranks 76th of 221 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Jamaica | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0197 kt | 0.0237 kt | 0.004 kt | Serbia and Montenegro |
| 2000s | 0.0258 kt | 0.0263 kt | 0.0005 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cropland organic soils — emissions, Jamaica or Serbia and Montenegro?
- Serbia and Montenegro, at 0.0263 kt against 0.0261 kt in Jamaica as of 2005.
- What is the difference in cropland organic soils — emissions between Jamaica and Serbia and Montenegro?
- 0.0002 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Jamaica and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Jamaica and Serbia and Montenegro rank globally for cropland organic soils — emissions?
- Jamaica ranks 77th and Serbia and Montenegro ranks 76th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cropland organic soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from drained organic soils consists of nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from the mineralization and oxidation of organic matter in organic soils that are drained for agricultural activities.