New Zealand vs Portugal: Cropland organic soils — Emissions
New Zealand
0.1742 kt
in 2024
Portugal
0.1392 kt
in 2024
New Zealand rank
52nd
Portugal rank
54th
Cropland organic soils — Emissions over time
- New Zealand
- Portugal
How they compare
New Zealand currently reports 0.1742 kt against 0.1392 kt in Portugal, a difference of 0.035 kt.
That makes New Zealand's figure about 1.3 times Portugal's.
Across all 35 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 52nd and Portugal ranks 54th of 221 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1924 kt | 0.1595 kt | 0.0329 kt | New Zealand |
| 2000s | 0.1833 kt | 0.1545 kt | 0.0287 kt | New Zealand |
| 2010s | 0.1742 kt | 0.1486 kt | 0.0257 kt | New Zealand |
| 2020s | 0.1744 kt | 0.1399 kt | 0.0345 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cropland organic soils — emissions, New Zealand or Portugal?
- New Zealand, at 0.1742 kt against 0.1392 kt in Portugal as of 2024.
- What is the difference in cropland organic soils — emissions between New Zealand and Portugal?
- 0.035 kt, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Portugal?
- 35 years are reported by both, from 1990 to 2024.
- How do New Zealand and Portugal rank globally for cropland organic soils — emissions?
- New Zealand ranks 52nd and Portugal ranks 54th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cropland organic soils — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from drained organic soils consists of nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from the mineralization and oxidation of organic matter in organic soils that are drained for agricultural activities.