Polynesia vs Samoa: Drained organic soils (CO2) — Emissions
Drained organic soils (CO2) — Emissions over time
- Polynesia
- Samoa
How they compare
Polynesia currently reports 0 kt against 0 kt in Samoa, a difference of 0 kt.
Across all 34 years both countries report, Samoa has been ahead every year.
Polynesia ranks 113th and Samoa ranks 113th of 238 countries.
Head to head by decade
| Decade | Polynesia | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | — |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0 kt | 0 kt | 0 kt | — |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher drained organic soils (co2) — emissions, Polynesia or Samoa?
- Polynesia, at 0 kt against 0 kt in Samoa as of 2023.
- What is the difference in drained organic soils (co2) — emissions between Polynesia and Samoa?
- 0 kt, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Samoa?
- 34 years are reported by both, from 1990 to 2023.
- How do Polynesia and Samoa rank globally for drained organic soils (co2) — emissions?
- Polynesia ranks 113th and Samoa ranks 113th of 238 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Drained organic soils (CO2) — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf