Central African Republic vs Fiji: Drained organic soils (N2O) — Emissions (CO2eq) from N2O
Drained organic soils (N2O) — Emissions (CO2eq) from N2O over time
- Central African Republic
- Fiji
How they compare
Fiji currently reports 3.37 kt against 2.38 kt in Central African Republic, a difference of 0.99 kt.
That makes Fiji's figure about 1.4 times Central African Republic's.
Across all 34 years both countries report, Fiji has been ahead every year.
Central African Republic ranks 92nd and Fiji ranks 89th of 221 countries.
Fiji has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.32 kt | 3.47 kt | 2.15 kt | Fiji |
| 2000s | 1.38 kt | 3.49 kt | 2.11 kt | Fiji |
| 2010s | 1.78 kt | 3.33 kt | 1.55 kt | Fiji |
| 2020s | 2.36 kt | 3.37 kt | 1.01 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher drained organic soils (n2o) — emissions (co2eq) from n2o, Central African Republic or Fiji?
- Fiji, at 3.37 kt against 2.38 kt in Central African Republic as of 2023.
- What is the difference in drained organic soils (n2o) — emissions (co2eq) from n2o between Central African Republic and Fiji?
- 0.99 kt, with Fiji ahead.
- How many years of comparable data are there for Central African Republic and Fiji?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Fiji rank globally for drained organic soils (n2o) — emissions (co2eq) from n2o?
- Central African Republic ranks 92nd and Fiji ranks 89th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Drained organic soils (N2O) — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf