Equatorial Guinea vs Solomon Islands: Drained organic soils (N2O) — Emissions (CO2eq) from N2O
Drained organic soils (N2O) — Emissions (CO2eq) from N2O over time
- Equatorial Guinea
- Solomon Islands
How they compare
Equatorial Guinea currently reports 0.0265 kt against 0.0265 kt in Solomon Islands, a difference of 0 kt.
Across all 34 years both countries report, Solomon Islands has been ahead every year.
Equatorial Guinea ranks 102nd and Solomon Islands ranks 102nd of 221 countries.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0265 kt | 0.0265 kt | Solomon Islands |
| 2000s | 0 kt | 0.0265 kt | 0.0265 kt | Solomon Islands |
| 2010s | 0.0027 kt | 0.0265 kt | 0.0239 kt | Solomon Islands |
| 2020s | 0.0265 kt | 0.0265 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher drained organic soils (n2o) — emissions (co2eq) from n2o, Equatorial Guinea or Solomon Islands?
- Equatorial Guinea, at 0.0265 kt against 0.0265 kt in Solomon Islands as of 2023.
- What is the difference in drained organic soils (n2o) — emissions (co2eq) from n2o between Equatorial Guinea and Solomon Islands?
- 0 kt, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Solomon Islands rank globally for drained organic soils (n2o) — emissions (co2eq) from n2o?
- Equatorial Guinea ranks 102nd and Solomon Islands ranks 102nd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Drained organic soils (N2O) — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf