Central African Republic vs Croatia: Drained organic soils (N2O) — Emissions
Drained organic soils (N2O) — Emissions over time
- Central African Republic
- Croatia
How they compare
Central African Republic currently reports 0.009 kt against 0.0066 kt in Croatia, a difference of 0.0024 kt.
That makes Central African Republic's figure about 1.4 times Croatia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Croatia ahead.
Central African Republic ranks 92nd and Croatia ranks 94th of 221 countries.
Across the 4 decades both report, Central African Republic averaged higher in 1 and Croatia in 3.
Head to head by decade
| Decade | Central African Republic | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.005 kt | 0.0052 kt | 0.0002 kt | Croatia |
| 2000s | 0.0052 kt | 0.006 kt | 0.0008 kt | Croatia |
| 2010s | 0.0067 kt | 0.0069 kt | 0.0001 kt | Croatia |
| 2020s | 0.0089 kt | 0.0066 kt | 0.0023 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher drained organic soils (n2o) — emissions, Central African Republic or Croatia?
- Central African Republic, at 0.009 kt against 0.0066 kt in Croatia as of 2023.
- What is the difference in drained organic soils (n2o) — emissions between Central African Republic and Croatia?
- 0.0024 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Croatia?
- 32 years are reported by both, from 1992 to 2023.
- How do Central African Republic and Croatia rank globally for drained organic soils (n2o) — emissions?
- Central African Republic ranks 92nd and Croatia ranks 94th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Drained organic soils (N2O) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf