Algeria vs Guatemala: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Algeria
- Guatemala
How they compare
Algeria currently reports 2.53 kt against 2.49 kt in Guatemala, a difference of 0.04 kt.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 92nd and Guatemala ranks 93rd of 183 countries.
Across the 9 decades both report, Algeria averaged higher in 3 and Guatemala in 6.
Head to head by decade
| Decade | Algeria | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.65 kt | 2.22 kt | 0.4386 kt | Algeria |
| 1970s | 2.57 kt | 2.15 kt | 0.4164 kt | Algeria |
| 1980s | 1.83 kt | 2.38 kt | 0.5522 kt | Guatemala |
| 1990s | 1.83 kt | 2.37 kt | 0.5388 kt | Guatemala |
| 2000s | 1.83 kt | 2.43 kt | 0.6023 kt | Guatemala |
| 2010s | 2.07 kt | 3.11 kt | 1.05 kt | Guatemala |
| 2020s | 1.89 kt | 3.55 kt | 1.65 kt | Guatemala |
| 2030s | 2.31 kt | 2.52 kt | 0.2061 kt | Guatemala |
| 2050s | 2.53 kt | 2.49 kt | 0.0468 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Algeria or Guatemala?
- Algeria, at 2.53 kt against 2.49 kt in Guatemala as of 2050.
- What is the difference in emissions from crops — emissions between Algeria and Guatemala?
- 0.04 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Guatemala?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Guatemala rank globally for emissions from crops — emissions?
- Algeria ranks 92nd and Guatemala ranks 93rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf