Asia vs OECD: Emissions from crops — Emissions

Asia
20,277 kt
in 2050
OECD
1,467 kt
in 2050
Asia rank
3rd
OECD rank
6th

Emissions from crops — Emissions over time

  • Asia
  • OECD
05.0k10.0k15.0k20.0k196120052050

How they compare

Asia currently reports 20,277 kt against 1,467 kt in OECD, a difference of 18,810 kt.

That makes Asia's figure about 13.8 times OECD's.

Across all 65 years both countries report, Asia has been ahead every year.

Asia ranks 3rd and OECD ranks 6th of 33 groups.

Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Asia OECD Difference Ahead
1960s 17,621 kt 1,578 kt 16,043 kt Asia
1970s 19,449 kt 1,575 kt 17,875 kt Asia
1980s 19,911 kt 1,573 kt 18,338 kt Asia
1990s 20,720 kt 1,567 kt 19,154 kt Asia
2000s 21,237 kt 1,474 kt 19,763 kt Asia
2010s 22,000 kt 1,383 kt 20,617 kt Asia
2020s 22,099 kt 1,290 kt 20,809 kt Asia
2030s 21,180 kt 1,520 kt 19,660 kt Asia
2050s 20,277 kt 1,467 kt 18,809 kt Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, Asia or OECD?
Asia, at 20,277 kt against 1,467 kt in OECD as of 2050.
What is the difference in emissions from crops — emissions between Asia and OECD?
18,810 kt, with Asia ahead.
How many years of comparable data are there for Asia and OECD?
65 years are reported by both, from 1961 to 2050.
How do Asia and OECD rank globally for emissions from crops — emissions?
Asia ranks 3rd and OECD ranks 6th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs OECD: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-ch4-fao-tier-1/asia/oecd/

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About this data

Indicator
Emissions from crops — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf