Belgium-Luxembourg vs Eswatini: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Belgium-Luxembourg
- Eswatini
How they compare
Eswatini currently reports 0.3846 kt against 0.2943 kt in Belgium-Luxembourg, a difference of 0.0903 kt.
That makes Eswatini's figure about 1.3 times Belgium-Luxembourg's.
The two have swapped places 5 times across 39 shared years of data; in 1961 it was Eswatini ahead.
Belgium-Luxembourg ranks 126th and Eswatini ranks 123rd of 183 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 1 and Eswatini in 3.
Head to head by decade
| Decade | Belgium-Luxembourg | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2364 kt | 0.4109 kt | 0.1744 kt | Eswatini |
| 1970s | 0.2327 kt | 0.349 kt | 0.1164 kt | Eswatini |
| 1980s | 0.2289 kt | 0.3061 kt | 0.0772 kt | Eswatini |
| 1990s | 0.2663 kt | 0.2633 kt | 0.003 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Belgium-Luxembourg or Eswatini?
- Eswatini, at 0.3846 kt against 0.2943 kt in Belgium-Luxembourg as of 2050.
- What is the difference in emissions from crops — emissions between Belgium-Luxembourg and Eswatini?
- 0.0903 kt, with Eswatini ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Eswatini?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Eswatini rank globally for emissions from crops — emissions?
- Belgium-Luxembourg ranks 126th and Eswatini ranks 123rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf