Belize vs Mauritius: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Belize
- Mauritius
How they compare
Mauritius currently reports 0.2442 kt against 0.2279 kt in Belize, a difference of 0.0163 kt.
That makes Mauritius's figure about 1.1 times Belize's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Mauritius ahead.
Belize ranks 129th and Mauritius ranks 127th of 183 countries.
Across the 9 decades both report, Belize averaged higher in 6 and Mauritius in 3.
Head to head by decade
| Decade | Belize | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0799 kt | 0.1475 kt | 0.0676 kt | Mauritius |
| 1970s | 0.159 kt | 0.1693 kt | 0.0103 kt | Mauritius |
| 1980s | 0.1555 kt | 0.1431 kt | 0.0123 kt | Belize |
| 1990s | 0.2124 kt | 0.1302 kt | 0.0822 kt | Belize |
| 2000s | 0.1989 kt | 0.1198 kt | 0.0791 kt | Belize |
| 2010s | 0.2094 kt | 0.1222 kt | 0.0873 kt | Belize |
| 2020s | 0.226 kt | 0.0708 kt | 0.1552 kt | Belize |
| 2030s | 0.2158 kt | 0.1845 kt | 0.0313 kt | Belize |
| 2050s | 0.2279 kt | 0.2442 kt | 0.0163 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Belize or Mauritius?
- Mauritius, at 0.2442 kt against 0.2279 kt in Belize as of 2050.
- What is the difference in emissions from crops — emissions between Belize and Mauritius?
- 0.0163 kt, with Mauritius ahead.
- How many years of comparable data are there for Belize and Mauritius?
- 65 years are reported by both, from 1961 to 2050.
- How do Belize and Mauritius rank globally for emissions from crops — emissions?
- Belize ranks 129th and Mauritius ranks 127th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf