Bhutan vs Bulgaria: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Bhutan
- Bulgaria
How they compare
Bulgaria currently reports 3.32 kt against 3.17 kt in Bhutan, a difference of 0.15 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bhutan ranks 89th and Bulgaria ranks 86th of 183 countries.
Bulgaria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bhutan | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.5 kt | 6.35 kt | 3.85 kt | Bulgaria |
| 1970s | 3.08 kt | 7.44 kt | 4.35 kt | Bulgaria |
| 1980s | 3.67 kt | 6.85 kt | 3.18 kt | Bulgaria |
| 1990s | 3.46 kt | 3.7 kt | 0.2498 kt | Bulgaria |
| 2000s | 2.75 kt | 3.65 kt | 0.903 kt | Bulgaria |
| 2010s | 2.39 kt | 5.62 kt | 3.23 kt | Bulgaria |
| 2020s | 1.22 kt | 6.05 kt | 4.83 kt | Bulgaria |
| 2030s | 3.28 kt | 3.32 kt | 0.0457 kt | Bulgaria |
| 2050s | 3.17 kt | 3.32 kt | 0.1495 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Bhutan or Bulgaria?
- Bulgaria, at 3.32 kt against 3.17 kt in Bhutan as of 2050.
- What is the difference in emissions from crops — emissions between Bhutan and Bulgaria?
- 0.15 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bhutan and Bulgaria?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Bulgaria rank globally for emissions from crops — emissions?
- Bhutan ranks 89th and Bulgaria ranks 86th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf