Cote d'Ivoire vs Mexico: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Cote d'Ivoire
- Mexico
How they compare
Mexico currently reports 28.27 kt against 25.23 kt in Cote d'Ivoire, a difference of 3.04 kt.
That makes Mexico's figure about 1.1 times Cote d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Mexico ahead.
Cote d'Ivoire ranks 59th and Mexico ranks 57th of 215 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.21 kt | 38.07 kt | 28.86 kt | Mexico |
| 1970s | 12.51 kt | 39.91 kt | 27.4 kt | Mexico |
| 1980s | 15.6 kt | 38.2 kt | 22.6 kt | Mexico |
| 1990s | 18.01 kt | 32.74 kt | 14.74 kt | Mexico |
| 2000s | 12.12 kt | 28.49 kt | 16.37 kt | Mexico |
| 2010s | 23.15 kt | 25.5 kt | 2.35 kt | Mexico |
| 2020s | 20.5 kt | 25.33 kt | 4.83 kt | Mexico |
| 2030s | 18.34 kt | 27.58 kt | 9.24 kt | Mexico |
| 2050s | 25.23 kt | 28.27 kt | 3.04 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Cote d'Ivoire or Mexico?
- Mexico, at 28.27 kt against 25.23 kt in Cote d'Ivoire as of 2050.
- What is the difference in emissions from crops — emissions between Cote d'Ivoire and Mexico?
- 3.04 kt, with Mexico ahead.
- How many years of comparable data are there for Cote d'Ivoire and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Cote d'Ivoire and Mexico rank globally for emissions from crops — emissions?
- Cote d'Ivoire ranks 59th and Mexico ranks 57th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf