Denmark vs Tunisia: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Denmark
- Tunisia
How they compare
Tunisia currently reports 0.7698 kt against 0.7398 kt in Denmark, a difference of 0.03 kt.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was Tunisia ahead.
Denmark ranks 139th and Tunisia ranks 138th of 215 countries.
Tunisia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Denmark | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1233 kt | 0.906 kt | 0.7827 kt | Tunisia |
| 1970s | 0.1278 kt | 1.02 kt | 0.8953 kt | Tunisia |
| 1980s | 0.3119 kt | 0.8175 kt | 0.5056 kt | Tunisia |
| 1990s | 0.6615 kt | 0.9459 kt | 0.2844 kt | Tunisia |
| 2000s | 0.7125 kt | 0.802 kt | 0.0895 kt | Tunisia |
| 2010s | 0.6883 kt | 0.6966 kt | 0.0083 kt | Tunisia |
| 2020s | 0.5664 kt | 0.5737 kt | 0.0073 kt | Tunisia |
| 2030s | 0.7433 kt | 0.8751 kt | 0.1318 kt | Tunisia |
| 2050s | 0.7398 kt | 0.7698 kt | 0.03 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Denmark or Tunisia?
- Tunisia, at 0.7698 kt against 0.7398 kt in Denmark as of 2050.
- What is the difference in emissions from crops — emissions between Denmark and Tunisia?
- 0.03 kt, with Tunisia ahead.
- How many years of comparable data are there for Denmark and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Tunisia rank globally for emissions from crops — emissions?
- Denmark ranks 139th and Tunisia ranks 138th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf