Dominica vs Grenada: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Dominica
- Grenada
How they compare
Grenada currently reports 0.0014 kt against 0.001 kt in Dominica, a difference of 0.0004 kt.
That makes Grenada's figure about 1.4 times Dominica's.
Across all 65 years both countries report, Grenada has been ahead every year.
Dominica ranks 202nd and Grenada ranks 201st of 215 countries.
Grenada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Dominica | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0024 kt | 0.0018 kt | Grenada |
| 1970s | 0.0008 kt | 0.002 kt | 0.0013 kt | Grenada |
| 1980s | 0.0008 kt | 0.0013 kt | 0.0005 kt | Grenada |
| 1990s | 0.0007 kt | 0.0011 kt | 0.0004 kt | Grenada |
| 2000s | 0.0008 kt | 0.0011 kt | 0.0004 kt | Grenada |
| 2010s | 0.0007 kt | 0.0013 kt | 0.0005 kt | Grenada |
| 2020s | 0.0008 kt | 0.0013 kt | 0.0005 kt | Grenada |
| 2030s | 0.001 kt | 0.0014 kt | 0.0004 kt | Grenada |
| 2050s | 0.001 kt | 0.0014 kt | 0.0004 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Dominica or Grenada?
- Grenada, at 0.0014 kt against 0.001 kt in Dominica as of 2050.
- What is the difference in emissions from crops — emissions between Dominica and Grenada?
- 0.0004 kt, with Grenada ahead.
- How many years of comparable data are there for Dominica and Grenada?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominica and Grenada rank globally for emissions from crops — emissions?
- Dominica ranks 202nd and Grenada ranks 201st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf