Dominica vs Kuwait: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Dominica
- Kuwait
How they compare
Kuwait currently reports 0.0025 kt against 0.001 kt in Dominica, a difference of 0.0015 kt.
That makes Kuwait's figure about 2.5 times Dominica's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Dominica ahead.
Dominica ranks 202nd and Kuwait ranks 199th of 215 countries.
Across the 9 decades both report, Dominica averaged higher in 4 and Kuwait in 5.
Head to head by decade
| Decade | Dominica | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0 kt | 0.0007 kt | Dominica |
| 1970s | 0.0008 kt | 0 kt | 0.0008 kt | Dominica |
| 1980s | 0.0008 kt | 0.0002 kt | 0.0006 kt | Dominica |
| 1990s | 0.0007 kt | 0.0003 kt | 0.0004 kt | Dominica |
| 2000s | 0.0008 kt | 0.0017 kt | 0.001 kt | Kuwait |
| 2010s | 0.0007 kt | 0.0026 kt | 0.0019 kt | Kuwait |
| 2020s | 0.0008 kt | 0.0034 kt | 0.0026 kt | Kuwait |
| 2030s | 0.001 kt | 0.0024 kt | 0.0014 kt | Kuwait |
| 2050s | 0.001 kt | 0.0025 kt | 0.0015 kt | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Dominica or Kuwait?
- Kuwait, at 0.0025 kt against 0.001 kt in Dominica as of 2050.
- What is the difference in emissions from crops — emissions between Dominica and Kuwait?
- 0.0015 kt, with Kuwait ahead.
- How many years of comparable data are there for Dominica and Kuwait?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominica and Kuwait rank globally for emissions from crops — emissions?
- Dominica ranks 202nd and Kuwait ranks 199th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf