Eritrea vs Switzerland: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Eritrea
- Switzerland
How they compare
Eritrea currently reports 0.1557 kt against 0.1438 kt in Switzerland, a difference of 0.0119 kt.
That makes Eritrea's figure about 1.1 times Switzerland's.
The two have swapped places 1 time across 33 shared years of data; in 1993 it was Switzerland ahead.
Eritrea ranks 162nd and Switzerland ranks 164th of 215 countries.
Across the 6 decades both report, Eritrea averaged higher in 1 and Switzerland in 5.
Head to head by decade
| Decade | Eritrea | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0918 kt | 0.1691 kt | 0.0773 kt | Switzerland |
| 2000s | 0.0759 kt | 0.1519 kt | 0.076 kt | Switzerland |
| 2010s | 0.0818 kt | 0.1361 kt | 0.0543 kt | Switzerland |
| 2020s | 0.081 kt | 0.1356 kt | 0.0546 kt | Switzerland |
| 2030s | 0.1257 kt | 0.1443 kt | 0.0186 kt | Switzerland |
| 2050s | 0.1557 kt | 0.1438 kt | 0.0119 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Eritrea or Switzerland?
- Eritrea, at 0.1557 kt against 0.1438 kt in Switzerland as of 2050.
- What is the difference in emissions from crops — emissions between Eritrea and Switzerland?
- 0.0119 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Switzerland?
- 33 years are reported by both, from 1993 to 2050.
- How do Eritrea and Switzerland rank globally for emissions from crops — emissions?
- Eritrea ranks 162nd and Switzerland ranks 164th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf