Eswatini vs Sweden: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Eswatini
- Sweden
How they compare
Sweden currently reports 0.388 kt against 0.3846 kt in Eswatini, a difference of 0.0034 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 148th and Sweden ranks 147th of 215 countries.
Across the 9 decades both report, Eswatini averaged higher in 2 and Sweden in 7.
Head to head by decade
| Decade | Eswatini | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4109 kt | 0.2739 kt | 0.137 kt | Eswatini |
| 1970s | 0.349 kt | 0.3248 kt | 0.0242 kt | Eswatini |
| 1980s | 0.3061 kt | 0.3123 kt | 0.0062 kt | Sweden |
| 1990s | 0.2633 kt | 0.3268 kt | 0.0636 kt | Sweden |
| 2000s | 0.251 kt | 0.4067 kt | 0.1557 kt | Sweden |
| 2010s | 0.3033 kt | 0.4522 kt | 0.1488 kt | Sweden |
| 2020s | 0.3191 kt | 0.5173 kt | 0.1981 kt | Sweden |
| 2030s | 0.3177 kt | 0.3898 kt | 0.0721 kt | Sweden |
| 2050s | 0.3846 kt | 0.388 kt | 0.0034 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Eswatini or Sweden?
- Sweden, at 0.388 kt against 0.3846 kt in Eswatini as of 2050.
- What is the difference in emissions from crops — emissions between Eswatini and Sweden?
- 0.0034 kt, with Sweden ahead.
- How many years of comparable data are there for Eswatini and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and Sweden rank globally for emissions from crops — emissions?
- Eswatini ranks 148th and Sweden ranks 147th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf