Japan vs USSR: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Japan
- USSR
How they compare
Japan currently reports 252.18 kt against 226.29 kt in USSR, a difference of 25.89 kt.
That makes Japan's figure about 1.1 times USSR's.
Across all 31 years both countries report, Japan has been ahead every year.
Japan ranks 18th and USSR ranks 20th of 215 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 686.82 kt | 146.74 kt | 540.08 kt | Japan |
| 1970s | 564.68 kt | 212.46 kt | 352.22 kt | Japan |
| 1980s | 471.4 kt | 251.92 kt | 219.48 kt | Japan |
| 1990s | 431.97 kt | 229.41 kt | 202.57 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Japan or USSR?
- Japan, at 252.18 kt against 226.29 kt in USSR as of 2050.
- What is the difference in emissions from crops — emissions between Japan and USSR?
- 25.89 kt, with Japan ahead.
- How many years of comparable data are there for Japan and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Japan and USSR rank globally for emissions from crops — emissions?
- Japan ranks 18th and USSR ranks 20th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf