Nigeria vs Thailand: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Nigeria
- Thailand
How they compare
Thailand currently reports 978.77 kt against 547.2 kt in Nigeria, a difference of 431.57 kt.
That makes Thailand's figure about 1.8 times Nigeria's.
Across all 65 years both countries report, Thailand has been ahead every year.
Nigeria ranks 14th and Thailand ranks 11th of 215 countries.
Thailand has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25.75 kt | 1,072 kt | 1,046 kt | Thailand |
| 1970s | 33.65 kt | 1,273 kt | 1,240 kt | Thailand |
| 1980s | 91.95 kt | 1,530 kt | 1,438 kt | Thailand |
| 1990s | 208.91 kt | 1,502 kt | 1,293 kt | Thailand |
| 2000s | 264.31 kt | 1,663 kt | 1,398 kt | Thailand |
| 2010s | 383.34 kt | 1,778 kt | 1,395 kt | Thailand |
| 2020s | 504.6 kt | 1,802 kt | 1,297 kt | Thailand |
| 2030s | 431.68 kt | 1,447 kt | 1,015 kt | Thailand |
| 2050s | 547.2 kt | 978.77 kt | 431.57 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Nigeria or Thailand?
- Thailand, at 978.77 kt against 547.2 kt in Nigeria as of 2050.
- What is the difference in emissions from crops — emissions between Nigeria and Thailand?
- 431.57 kt, with Thailand ahead.
- How many years of comparable data are there for Nigeria and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Thailand rank globally for emissions from crops — emissions?
- Nigeria ranks 14th and Thailand ranks 11th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf