Peru vs Western Asia: Emissions from crops — Emissions (CH4)
Emissions from crops — Emissions (CH4) over time
- Peru
- Western Asia
How they compare
Western Asia currently reports 124.75 kt against 124.44 kt in Peru, a difference of 0.31 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Peru ranks 29th and Western Asia ranks 26th of 215 countries.
Across the 9 decades both report, Peru averaged higher in 4 and Western Asia in 5.
Head to head by decade
| Decade | Peru | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21.91 kt | 50.3 kt | 28.39 kt | Western Asia |
| 1970s | 31.43 kt | 50.42 kt | 18.99 kt | Western Asia |
| 1980s | 45.94 kt | 48.04 kt | 2.11 kt | Western Asia |
| 1990s | 52.36 kt | 65.78 kt | 13.42 kt | Western Asia |
| 2000s | 80.42 kt | 65.71 kt | 14.71 kt | Peru |
| 2010s | 96.47 kt | 64.75 kt | 31.72 kt | Peru |
| 2020s | 100.43 kt | 64.37 kt | 36.06 kt | Peru |
| 2030s | 112.7 kt | 94.23 kt | 18.47 kt | Peru |
| 2050s | 124.44 kt | 124.75 kt | 0.319 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Peru or Western Asia?
- Western Asia, at 124.75 kt against 124.44 kt in Peru as of 2050.
- What is the difference in emissions from crops — emissions between Peru and Western Asia?
- 0.31 kt, with Western Asia ahead.
- How many years of comparable data are there for Peru and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Peru and Western Asia rank globally for emissions from crops — emissions?
- Peru ranks 29th and Western Asia ranks 26th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf