Sweden vs Yemen: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Sweden
- Yemen
How they compare
Yemen currently reports 0.4203 kt against 0.388 kt in Sweden, a difference of 0.0323 kt.
That makes Yemen's figure about 1.1 times Sweden's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Sweden ahead.
Sweden ranks 147th and Yemen ranks 145th of 215 countries.
Across the 9 decades both report, Sweden averaged higher in 8 and Yemen in 1.
Head to head by decade
| Decade | Sweden | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2739 kt | 0.0492 kt | 0.2247 kt | Sweden |
| 1970s | 0.3248 kt | 0.1423 kt | 0.1825 kt | Sweden |
| 1980s | 0.3123 kt | 0.196 kt | 0.1163 kt | Sweden |
| 1990s | 0.3268 kt | 0.221 kt | 0.1058 kt | Sweden |
| 2000s | 0.4067 kt | 0.2135 kt | 0.1932 kt | Sweden |
| 2010s | 0.4522 kt | 0.2185 kt | 0.2337 kt | Sweden |
| 2020s | 0.5173 kt | 0.1703 kt | 0.347 kt | Sweden |
| 2030s | 0.3898 kt | 0.313 kt | 0.0768 kt | Sweden |
| 2050s | 0.388 kt | 0.4203 kt | 0.0323 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Sweden or Yemen?
- Yemen, at 0.4203 kt against 0.388 kt in Sweden as of 2050.
- What is the difference in emissions from crops — emissions between Sweden and Yemen?
- 0.0323 kt, with Yemen ahead.
- How many years of comparable data are there for Sweden and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Sweden and Yemen rank globally for emissions from crops — emissions?
- Sweden ranks 147th and Yemen ranks 145th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf