Afghanistan vs Kazakhstan: Emissions from crops — Emissions (CO2eq) (AR5)
Emissions from crops — Emissions (CO2eq) (AR5) over time
- Afghanistan
- Kazakhstan
How they compare
Kazakhstan currently reports 2,395 kt against 2,345 kt in Afghanistan, a difference of 50 kt.
Across all 34 years both countries report, Kazakhstan has been ahead every year.
Afghanistan ranks 75th and Kazakhstan ranks 73rd of 232 countries.
Kazakhstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Afghanistan | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,095 kt | 2,581 kt | 1,486 kt | Kazakhstan |
| 2000s | 1,138 kt | 2,333 kt | 1,195 kt | Kazakhstan |
| 2010s | 1,540 kt | 2,891 kt | 1,351 kt | Kazakhstan |
| 2020s | 1,198 kt | 2,952 kt | 1,754 kt | Kazakhstan |
| 2030s | 1,762 kt | 2,374 kt | 612.28 kt | Kazakhstan |
| 2050s | 2,345 kt | 2,395 kt | 49.29 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Afghanistan or Kazakhstan?
- Kazakhstan, at 2,395 kt against 2,345 kt in Afghanistan as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Afghanistan and Kazakhstan?
- 50 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Afghanistan and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Afghanistan and Kazakhstan rank globally for emissions from crops — emissions (co2eq)?
- Afghanistan ranks 75th and Kazakhstan ranks 73rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf